Obviously you can see if you have followed my blog now that I love to bake. And especially if I have had a rough day. I went to the doctor today and got the tampons removed from my nose due to the sinus operation I had a week ago, and I’m telling you that was not an enjoyable experience at all. So, the best way to make it up, is by baking a banana bread. That definitely healed me.
I have been baking banana bread many times now but haven’t been able to get the right texture, because I have been experimenting without gluten and without using egg, dairy or butter. But today it became a success, and that made me so happy! Well, I cheated a bit by using whole wheat flour to be on the safe side haha. However, I totally forgot my visit at the doctor today, was I there?;)
So when I’m in the mood to try a gluten-free banana bread and prepared to fail if I do, I will let you know if I have succeeded and share the recipe with you guys!
Until then, I will enjoy this one first.
Bloom with food 